Obviously milk is 97% water but the solids of two breasted ruminants are all good for you in their constituency. Obviously the same one combined. They have a statistically significant amount of available calcium from phosphorous, ribonucleic, peptides, and all sorts of goodies. In easily digestible Configurations. Also, the milk, sugars and fats are very much like our own mothers milk. I have a muscle in the exact same proteins. I’m no expert, but I had a graduate student at a free range goat dairy for six months. She is. She took milk samples back to a mass spectrometer. There is even a difference between the organic alfalfa, winter, milk and free range. Milk of him the other 10 months of the year. And our alfalfa was great day. Nothing beats an animal product, where the animal is allowed to free choice feed …, sorry, I completely different conversation
There is no ethical cow dairy. Even if it’s certified organic. Switch to goat or sheep, or sit down and be quiet.
How are goat and sheep products better
Obviously milk is 97% water but the solids of two breasted ruminants are all good for you in their constituency. Obviously the same one combined. They have a statistically significant amount of available calcium from phosphorous, ribonucleic, peptides, and all sorts of goodies. In easily digestible Configurations. Also, the milk, sugars and fats are very much like our own mothers milk. I have a muscle in the exact same proteins. I’m no expert, but I had a graduate student at a free range goat dairy for six months. She is. She took milk samples back to a mass spectrometer. There is even a difference between the organic alfalfa, winter, milk and free range. Milk of him the other 10 months of the year. And our alfalfa was great day. Nothing beats an animal product, where the animal is allowed to free choice feed …, sorry, I completely different conversation